Loaded Baked Potato Dip

Posted by on Oct 21, 2010 in Appetizers, Featured | No Comments

Hi. My name is Janet and I’m a snackaholic. I admit it. Chips, dip, and Sprite Zero has been a meal for me on many occasions. There something about fall and winter that make me feel especially snacky so a good creamy homemade dip is my version of comfort food. This is a super easy dip that is best made an hour or two ahead so the flavors can mingle. It’s great with chips, veggies, or on baked potatoes.  The powdered ranch mix is a little salty so use your best judgement on the amount. It will become more salty after it sits so start with half a packet and add more little by little until it meets your personal taste.


16 oz container light sour cream
1/2 cup finely shredded cheddar cheese
3 tablespoon bacon pieces
2 green onions – green parts diced
1/2 packet Hidden Valley Ranch dip mix

1. Mix all ingredients and refrigerate for at least 1 hour before serving.

Leave a Reply